Chef Deepak Ballaney an alumni of The Culinary Institute of America and Cornell, and is also the creator of the International Wings Factory. He chatted with us about what has made his wings business so deliciously successful!
Wings are fun food for any occasion; especially when one is watching sports. No matter who you are or what your gastronomic preference is, the moment you have wings in front of you, you will eat it with relish. It is such an unpretentious thing to enjoy!
We actually added the vegan soy nuggets and vegetable burgers later on the menu, because quite a number of vegetarian people would walk into our restaurant wanting to try our sauces and dips and not knowing what to have it with. Lots of people have specific dietary requirements too, so we figured it’s best to have such options in our menu. Also, our Traditional Wings are gluten-free and so are most of our sauces.